The strongest of our three wildflower honey varietals, Wine Country Wildflower doubles down on the cinnamon spiciness that can be found in the other two varietals. We’ve taken to using it as a syrup replacement when we have pancakes on Sunday mornings, but it goes great with anything you’d like impart with a stronger honey flavor and a hint of cinnamon.
Raw honey hardens and crystallizes over time. Honey does not spoil. To liquefy, place jar in warm water on the stove until crystals dissolve. Do not feed honey to infants under a year old.